Most of you would recognize this confection as Puppy Chow, but in our family it is affectionately known as Angel Bites. Personally, I think we should rename the recipe and call it “Heavenly Crack” … because once I take a single bite, I can’t seem to stop.
My mom collected angels for years. At one time she was even a member of the Angel Collector’s Club of America. At one of their annual conventions, she purchased a fundraiser cookbook that included this recipe, and it was love at first bite.